Hot Topics     Home and Family    

How to create the perfect charcuterie board for your holiday party



Add color, flavor and variety to your table

Create the perfect charcuterie board

Are you hosting a holiday party and looking for a simple way to impress your guests?

The Texas Roadhouse Butcher Shop is sharing steps for building an eye-catching and mouth-watering charcuterie board that will add color, flavor and variety to your holiday table.

1. Grab a platter or surface to display your charcuterie. Anything will work, even a simple cutting board. Just be sure to choose a size that you can fill completely.

2. Use dishes or ramekins of mismatched sizes, shapes and colors to hold dressings, toppings and sauces. This will keep your board clean and add fun visual details to the display.

3. Include two to four cheeses of contrasting flavors and textures to please all palates, and to complement other elements of the board. The varieties you select should represent these basic categories: hard cheese, (such as Chardonnay Bellavitano) soft cheese, (such as brie) and blue cheese (such as French Roquefort).


4. While a traditional charcuterie board typically sticks with cured meats, the holiday season is the perfect occasion for adding depth and richness to your feast with grilled meats, such as filet, sliced into strips. Those from Texas Roadhouse Butcher Shop are lean, flavorful, and melt in your mouth, making them a natural choice for a hearty holiday spread. Whether you are firing up the grill or preparing on a cooktop, allow any cooked meats to rest well before adding them to your board.

5. No charcuterie board is complete without some crunch. Add two to three options like pita crackers, crusty breads or toasted baguettes that will stand up to the weight of your meats and cheeses.

6. Now, add some brightness and sweetness to your board. Fresh fruits like blueberries, strawberries and green grapes, and preserves such as peach pepper jam, will add contrast to rich, salty meats and cheeses. Don’t forget seasonal sweets and treats like soft peppermints, peanut brittle, chocolate dipped pretzels and candied nuts.

7. You’ll want your charcuterie board to look as if it’s overflowing. So, as you’re building it out, start with the largest elements like the cheeses and meats first, followed by smaller items like crackers, fresh produce and sweets. Fill in any holes with sprigs of aromatic rosemary for trimming, along with additional portions of the smaller items. The various elements of the board should pair well together, so it’s okay if they touch.

For additional hosting tips, or to shop for seasonal gifts and your holiday spread, visit trbutchershop.com. For 10% off your order, use the promo code HOLIDAY23 until December 18.

To wow your guests and their tastebuds, take your charcuterie board to the next level with seasonal treats, grilled meats and a cornucopia of sweet and savory flavors.

(StatePoint) 


Other articles by HVP News Reporters


  • What parents should know about Pediatric Growth Hormone Deficiency (PGHD)

    Pediatric growth hormone deficiency (GHD) is a relatively rare condition, affecting an estimated 1 in 4,000-10,000 children. read more »
  • Simplify summer with light lunches

    Bright, crunchy cucumbers are the star of this sammy

    Take the hassle out of lunch with these Cucumber Sandwiches that can be made in advance for afternoon pick-me-ups. read more »
  • Thinking about renovating?

    Check with your building department first

    From updating an outdated kitchen to adding a home office, home renovations can be exciting. Before you dive in, it’s critical to understand the local safety requirements that impact your projects. read more »
  • Your home safety checklist

    Simple steps to keep a safer, happier space

    Your home is more than just a place to live, it’s where you create memories, unwind and feel most comfortable. Yet, many household items and systems can hide potential safety risks. read more »
  • 4,000 reasons to love bees

    These little pollinators are essential to our food supply

    While most people picture the beloved honeybee when they think about bees, North America actually has 4,000 species of native bees, many of which are busy right now. read more »
  • Laying the foundation for writing

    What you can do to get them started

    Learning to write is one of the defining milestones of early childhood, but it doesn’t happen all at once. read more »
  • Choose play every day

    How to transform everyday activities into playful learning opportunities

    Play is a universal language spoken by people of all ages. Through play, children learn to forge connections with others, build a wide range of leadership skills, develop resilience, conquer fears and navigate relationships and social challenges. read more »
  • Find Your Adventure - June Outdoor Happenings

    Celebrate Get Outdoors & Get Together Day!

    Free events across the state to try a new skill and enjoy the outdoors at Get Outdoors & Get Together Day, a day of inclusion for all people at New York’s accessible Parks and DEC lands. read more »
  • Save a life from stroke

    Tips from the American Stroke Association

    Strokes can happen to anyone, at any age – even young people. Despite being one of the leading causes of death and long-term disability in the United States, strokes are largely preventable, treatable and beatable – if you can control your risk factors. read more »
  • Take steps now to protect your vision

    Regular eye exams are the best thing you can do

    Your quality of life and overall well-being depend on developing healthy habits. These practices are essential to your eye health. read more »